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Welcome to 2017: Essential Flavors

17- January -2017
Welcome to 2017: The Year of Essential Flavors. It’s a new year and that means
three things for foodies: out with last year’s food trends
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It’s time for chilesquiles!

4- December -2016
It’s time for CHILESQUILES! For many years our family has always kept a tradition
of sharing and enjoying a Sunday meal of chilaquiles.
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